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Potato Pancakes with Canadian Bacon
Courtesy of Idaho Potato Commission
Serve With:
Servings: 10
Applesauce and Canadian bacon Prep Time: 20 Min. Cook Time: 10 Min. What you need:
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+ 10 largeŽ ldaho potatoes (10-11 oz. ea.), peeled
+ 2 carrots + 1 onion + 2 oz. melted butter + 3 eggs + 1 c. flour + 1 pinch nutmeg + 1/2 tsp. salt + 1/4 tsp. white ground pepper + 1 tsp. baking powder + Optional: fresh chopped chives, bacon bits What to do:
1. Grind potatoes, carrots and onion through a medium blade in meat chopper. Drain. Add remaining ingredients: mix well.
2. In shallow pan, bake small patties approximately 1/2" thick in hot oil or Crisco. Turn. Cook until potatoes are cooked and golden brown. 3. Serve with applesauce and 3 slices of grilled Canadian bacon. Parsley for garnish. * Recipe courtesy of Beat Richei, Chef, Westin Hotel, Detroit, MI |
