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Courtesy of Kraft Kitchens
Servings: 4
Prep Time: 10 Min.
Cook Time: 15 Min.
What you need:
(click + to add ingredients to your shopping list)
+ 1/2 lb. lean ground beef
+ 1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
+ 1-1/2 c. water
+ 1/2 c. TACO BELL® Thick & Chunky Salsa
+ 8 TACO BELL® Crunchy Taco Shells
+ 1/2 c. KRAFT 2% Milk Shredded Cheddar Cheese
+ 1/2 c. chopped tomatoes
What to do:
1. Brown meat in large skillet on medium-high heat; drain. Add Macaroni, water, salsa and Cheese Sauce Mix; mix well. Bring to boil. Cook on medium-low heat 15 min., stirring occasionally.
2. Spoon into taco shells.
3. Top evenly with shredded cheese and tomatoes.