 
            Courtesy of National Watermelon Promotion Board
         
                    
            
                
                Servings: n/a
                
Prep Time: 10 Min.
                
Cook Time: n/a
                
                
            
            
            * 2 c. cubed watermelon (about 1/2-in. cubes)
* 1/2 c. sliced celery
* 1/2 c. seedless red grape halves
* dash of salt
* 1/4 c. Greek yogurt
* 2 Tbsp. sliced almonds, toasted
            
            Stir together watermelon, celery, and grapes in bowl.  Just before serving, stir salt into yogurt for dressing.  You may want to add a little water to lighten the thickness.  Pour mixture over fruit and stir until coated. Sprinkle with almonds.
* Recipe Courtesy of The National Watermelon Promotion Board