Courtesy of The Popcorn Board
Servings: n/a
Prep Time: 10 Min.
Cook Time: 45 Min.
* 1/3 c. butter
* 1 tsp. Worcestershire sauce
* 1/4 tsp. garlic salt
* 1/4 tsp. onion salt
* 6 c. unsalted popped popcorn
* 1 c. thin pretzel sticks
* 1/2 c. salted, roasted peanuts
1. Toss together the popcorn, pretzel sticks and peanuts in a large bowl. Melt the butter and stir in the seasonings.
2. Drizzle butter/seasoning mixture over popcorn mixture, stirring to coat well.
3. Spread the mixture in a large, shallow baking pan and put it in a preheated 250°F. oven to bake for 45 min.
4. Stir with a wooden spoon every 10 min. while it's baking.
Yield: 8 c.