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Hot Reuben Dip
Courtesy of Kraft Kitchens
Prep Time: 15 Min.
Cook Time: 20 Min.
What you need:
(click + to add ingredients to your shopping list)
+ 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
+ 1/2 c. KRAFT Thousand Island Dressing
+ 1 pkg. (8 oz.) KRAFT Big Slice Swiss Cheese Slices, chopped
+ 1/4 lb. sliced deli corned beef, chopped (about 1 cup)
+ 3/4 c. well-drained CLAUSSEN Sauerkraut
What to do:
1. HEAT oven to 350°F.
2. MIX cream cheese and dressing in medium bowl until blended.
3. ADD remaining ingredients; mix well.
4. SPREAD onto bottom of 9-inch pie plate sprayed with cooking spray.
5. BAKE 20 min. or until heated through.
Makes: 20 servings, 2 Tbsp. each